I got my Wilton 50pc cake decorating set with caddy. 40% off from Joann's! Hooray! Cant wait to practice piping.
I finally found a recipe to use for the cake:
heres another:
Well, this is more of a rough guide for me so far. I still want a chocolate chip recipe. I might use this along with the cake-doctor recipe...
and I'm not going to use Wilton's recipe for frosting. I cant in good conscience eat something with that many calories if its going to be made out of slimy Crisco and not butter! So I found a butter based recipe that I will try:
or this one:
Also, I will be making a trial cake for Valentines for my husband and my dad -- who, did not get the traditional American wedding cake for my own wedding like he should have. Our wedding cake wasn't THAT great -- we didn't really have time to do all the fun cake testing. Oh well. For my 2nd marriage I'll get to do that... (kidding - I'm never getting divorced!!!). So anyway... the trial cake will be a white cake with crushed raspberry filling and buttercream frosting.
peace out
freelance writer needed

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